Look up your elected representatives.
Don't those bottles look pretty? We've been in contact with Andrew Mason, brewer at Flossmoor Station Restaurant & Brewery has been keeping us abreast of some of the things that he brewmaster Matt Van Wyk has been working on since the start of the year. Now we can finally tell the big news: the award-winning brewpub is set to enter the bottled beer market.
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A Message to the Critical Massholes