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Rick Bayless profiled in Tribune

Rick Bayless profiled in Tribune

chicagotribune.com - 6 weeks ago - 271 views

A reporter shadows the Top Chef Masters winner as he opens his new restaurant Xoco and also takes a look at his life at home.

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4 Comments Have your say. Vote up the best responses. ↓

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3 points
by qstrian 6 weeks 3 hours ago

I can't get enough of Chef Rick Bayless!

2 points
by Len Kody 6 weeks 3 hours ago

Me neither, qstrian. Me neither.

My wife starts getting jealous whenever I watch "Mexico One Plate at a Time."

Great links, thanks!

I hear you on not getting enough about Rick Bayless. Cookbooks, DVD's, food.... what's not to love???

That man can cook for me anytime!

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