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LAZ shared a link:
Of course there are more than 20 ways to celebrate, but here are 20 good ones....
There is no time of day when the Kennedy isn't busy....
3 days 16 hours ago · Comment (18 more)
LAZ shared a link:
At Timothy O'Toole's Pub in Streeterville and Gurnee, Chef Sean O'Brien uses Guinness in everything from french toast to beef stew....
Thanks for posting! The egg rolls taste much better than their blarnified heritage might lead you to think....
3 days 17 hours ago · Comment (2 more)
LAZ shared a link:
When the Chicago Journeymen Plumbers, Local 130, first dropped their dye into the water on that historic day in March 1962, the city already had a Green River famed in song and story....
LAZ shared a link:
If you don't start in the morning, you can't drink all day. Begin St. Patrick's Day with a free breakfast open house featuring Irish scones and coffee made with Feckin' Irish Whiskey....
It doesn't work for me. You can see my failed effort here: http://www.windycitizen.com/chicago/cultureevents/2010/03/05/chicago-flower-garde...
1 week 1 day ago · Comment (43 more)
LAZ@1267839968
LAZ shared a link:
The magic of the big top is missing, sight lines are mostly flawed and the clowns are not so funny, but Cirque du Soleil’s Alegría is still full of enchantment, a sparking example of this Canadian cir...
LAZ shared a link:
The snow’s still piled up and we’ve weeks of mudtime ahead before things start turning green, but you can get a preview of the coming season starting tomorrow during the Chicago Flower & Garden Show...
LAZ shared a link:
It's been nearly four years since the Sun-Times reported on the sizzling trend of bacon....
I'd guess it has to do with carp and catfish being bottom feeders....
1 week 3 days ago · Comment (6 more)
Before you invest too much in your Lake Michigan carp business, Bennett, you might want look at this Illinois fish consumption advisory: htt...
1 week 3 days ago · Comment (6 more)
LAZ@1267649346
LAZ shared a link:
Rarely seen on Chicago restaurant menus until now, cobia (Rachycentron canadum) is a rich, buttery tasting, white-fleshed fish, mild, firm and flaky. ...
LAZ@1267575705
LAZ shared a link:
Journey with Montreal's Theatre Sans Fil to J.R.R....
*Sigh* Still having trouble with the photo cropping tools since the redesign. ...
1 week 5 days ago · Comment (5 more)
LAZ shared a link:
Join budding chefs from College of DuPage, the French Pastry School of Chicago, Kendall College, Joliet Junior College, Washburne Culinary Institute of the City Colleges of Chicago, the Cooking and Ho...
LAZ@1267222121
LAZ voted for The Lars's story, How to Report a Pothole.
LAZ@1267221904
LAZ shared a link:
A flotilla of deep fryers is going full tilt at local restaurants and bars....
LAZ shared a link:
Crawfish, crayfish, mudbugs.... By the pound. With Elvis....
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Submitted scoops207
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Member for
42 weeks 5 days
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Web site: http://blog.diningchicago.com
Joined: 42 weeks 5 days ago
Last active: 1 day 3 hours ago.

About LAZ

Leah A. Zeldes, Chicago journalist and blogger...for hire.

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