Month: October 2020

preparing a meal

Up for Business: Preserving Food the Healthy Way

In the first few months of the pandemic, when people were uncertain how long the situation would last, people flocked to groceries and hoarded canned food. People have gotten used to industrially processed foods to prepare for emergencies. However, there are healthier alternatives to make food last longer. Back when there were no refrigerators, coolers, …

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employees

The Productivity Challenge: Things That Curb Productivity in Remote Workers

Are you planning to switch to remote work? Or maybe you already started working remotely as part of your company’s attempt to keep their employees safe? You may be excited at first knowing you can now spend more time at home instead of increasing your risk of exposure by working outdoors. But what many remote …

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Passenger Transportation Business

What You Should Prepare for When Starting a Passenger Transportation Business

The ground transport industry has been gradually growing over the last couple of years, with its annual revenue reaching over $37 billion in 2019. You can expect it to grow even more in the future, thanks to the convenience it gives individuals, steadily increasing the demand for ground transportation services. However, although it’s a lucrative …

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Re-engagement Techniques

5 Customer Re-engagement Techniques for Reopening Your Business

It’s not a stretch to say that the coronavirus pandemic drastically changed the business landscape and these changes will persist for a long time. Some of the things that have changed are the way you market your goods and services as well as how to engage customers with your business. With the pandemic instilling the …

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